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Favorite Herb - Three Words or Less

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Marsha L.

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Favorite Herb - Three Words or Less

by Marsha L. » Sat Nov 15, 2008 11:31 pm

Fresh Oregano
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Heather Y

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Re: Favorite Herb - Three Words or Less

by Heather Y » Sun Nov 16, 2008 12:23 am

aromatic basil
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Lois Mauk

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Re: Favorite Herb - Three Words or Less

by Lois Mauk » Sun Nov 16, 2008 1:04 am

Fresh rosemary. Yumm!
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Brian Curl

Re: Favorite Herb - Three Words or Less

by Brian Curl » Sun Nov 16, 2008 1:56 am

rosemary
Last edited by Brian Curl on Tue Nov 25, 2008 11:02 am, edited 1 time in total.
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Robin Garr

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Re: Favorite Herb - Three Words or Less

by Robin Garr » Sun Nov 16, 2008 8:37 am

Fresh sage.

(With fresh basil or tarragon a close second ... wait, that's too many words ... )
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TP Lowe

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Re: Favorite Herb - Three Words or Less

by TP Lowe » Sun Nov 16, 2008 9:12 am

Rosemary.
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amy lyons

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Re: Favorite Herb - Three Words or Less

by amy lyons » Sun Nov 16, 2008 9:25 am

sweet, licorice tarragon
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Lori Cundiff

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Re: Favorite Herb - Three Words or Less

by Lori Cundiff » Sun Nov 16, 2008 4:15 pm

Cool crisp cilantro
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Leann C

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Re: Favorite Herb - Three Words or Less

by Leann C » Sun Nov 16, 2008 5:03 pm

Is garlic an herb? It isn't is it? OK. Basil.
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Mark Head

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Re: Favorite Herb - Three Words or Less

by Mark Head » Sun Nov 16, 2008 5:18 pm

Fresh basil with cilantro pulling into 2nd.
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Gayle DeM

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Re: Favorite Herb - Three Words or Less

by Gayle DeM » Sun Nov 16, 2008 5:33 pm

Rosemary, rosemary, rosemary!
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Deb Hall

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Re: Favorite Herb - Three Words or Less

by Deb Hall » Sun Nov 16, 2008 6:55 pm

Rosemary and basil (that's still three words :lol: )

In my book, saying "fresh" with basil is redundant- dried basil is only for use in an absolute emergency in a long cooking sauce...

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Doogy R

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Re: Favorite Herb - Three Words or Less

by Doogy R » Sun Nov 16, 2008 7:15 pm

Savory, soulful sage.
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Ethan Ray

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Re: Favorite Herb - Three Words or Less

by Ethan Ray » Mon Nov 17, 2008 12:23 am

Thyme. For Versatility.

..........


If we were talking spices, I'd probably go with cumin and cardamom.


All these in savory or sweet applications.
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I put vegetables in your desserts, white chocolate with your fish and other nonsense stuff that you think shouldn't make sense, but coax the nonsense into something that makes complete sense in your mouth. Just open your mind, mouth and eat.
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Doogy R

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Re: Favorite Herb - Three Words or Less

by Doogy R » Mon Nov 17, 2008 12:59 am

Ethan Ray wrote:Thyme. For Versatility.

..........


If we were talking spices, I'd probably go with cumin and cardamom.


All these in savory or sweet applications.


If we were talking spices, as much as I love your choices, mine would be sumac.
Great food along with great company is truly one of lifes best treasures.
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