I just got this news release in Email. I'll ignore it, although I'm tempted to send back a snide remark ...
Love garlic and onions, but don't love the bad breath and tummy discomfort they leave behind? Bon Mange's product, Monjay, is a tasteless yeast-like granule that, when sprinkled over the offending food, prevents the formation of socially embarrassing and personally discomforting odors and gases.
Please see the release below and let me know if you would you like us to send a sample for you to try on your next garlic dish? Please provide your address in an email if you would like a sample.
Any foodies out there want some of this?