by Amy Hoover » Wed Oct 10, 2007 4:26 pm
I have heard it's best to freeze noodles from cold, ie..refrigerate them for an hour or so, then freeze them. And I agree with Beth, a heavy duty plastic bag works really well because it can go straight from the freezer to the microwave. Also, if you're thinking about vacuum sealing them, freeze them first.
“Fear less, hope more; Eat less, chew more; Whine less, breathe more; Talk less, say more; Love more, and all good things will be yours”
Swedish Proverb