High-Tech Cocktails

I caught these guys on Jimmy Fallon; they are doing some very interesting stuff with alcohol and science.


http://www.latenightwithjimmyfallon.com ... 0/1233756/


http://www.cocktailians.com/2009/05/hig ... 3%A9n.html

That clip should have been subtitled "When nerds turn 21."
Having said that I bet it WAS an amazing G&T!

I found the "distilled" chocolate and habanero very interesting.

What baffles me me how do you distill the taste with out the spice? Of the pepper I mean. Am I assuming they eliminated the heat and if so, how?

What baffles me me how do you distill the taste with out the spice? Of the pepper I mean. Am I assuming they eliminated the heat and if so, how?

I have no idea; that's what makes it so interesting. They took the heat out the the pepper and the bitter out of the chocolate, amazing stuff.