Foods you love that you don't tell your foodie friends about

My neighbor used to make a cream cheese-jello-pretzel salad that was the bomb. Sweet, salty, creamy. And you could buy all the ingredients necessary from a gas station quickie shop!

Carla, that just reminded me of my mom's "company" salad- lime jello with balls of cream cheese rolled in pecans suspended in it. Even as a child I couldn't wrap my head around that one.

I will fess up….my guilty completely unfoodie favorite is bologna on white bread with dill slices, parmesan cheese and mayonnaise. This is one of my few childhood favorites I still love. I also LOVE those Little Debbie chocolate filled rolls, completely fat-filled, processed, absolutely no redeeming qualities.

I will fess up….my guilty completely unfoodie favorite is bologna on white bread with dill slices, parmesan cheese and mayonnaise. This is one of my few childhood favorites I still love. I also LOVE those Little Debbie chocolate filled rolls, completely fat-filled, processed, absolutely no redeeming qualities.

Ahhhh, but Little Debbie's do have a redeeming quality. They taste good. Oh, and they're inexpensive.

patty melt scattered smothered covered chunked and topped. also pizza with blue cheese. My s.t.b. husband likes vanilla ice cream crushed saltines crackers and honey. Brandy and ray

I will fess up….my guilty completely unfoodie favorite is bologna on white bread with dill slices, parmesan cheese and mayonnaise. This is one of my few childhood favorites I still love. I also LOVE those Little Debbie chocolate filled rolls, completely fat-filled, processed, absolutely no redeeming qualities.

Ahhh....swiss cake rolls. Sweetened shortening rolled up in chocolate cake, and dipped in a chocolate-like substance. LOVE them. I crave those when I'm sick.

Mac and Cheese, the blue box
Ravioli
Doritos and cream cheese
Asin slaw salad made w/ Ramen noodles
Pampered chef veggie pizza
plus, I love any type of casserole involving Velveeta!

[Robin Garr]

Chunky peanut butter on Cheez-Its.

Even better if the cheez-its are slightly burnt.

Cheetos. They're horrible in every way, but I love them.

Back in the 1990s, when I was in my 20s, there was a dive bar on the LES of Manhattan. They served PBR or Red Stripe and Cheetos. Nothing quite hits the spot like a big bowl of Cheetos (just try not to think of all the drunken hipsters who've had their hand in it) at 2 am.