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Purnell's Old Folks.

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Deb Hall

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Re: Purnell's Old Folks.

by Deb Hall » Sat Jan 24, 2009 9:34 pm

John Hagan wrote:OK,Ok Last time I picked some up it was a place called Agua Calinte (sp?) they are right next door to the Napa in Shelbyville. It was a buck fifty a pound. I think I said around a buck in the post you were referring to. I was just at the Gordita trailer today, I should of stopped in the store right there and checked out what they have to offer. I know I will be in the big city this week on a big errand day. I will come back here with a full report on chorizo prices and places. I feel I have obligated myself at this point. Stay tuned for the Sausage report.


We want a full review including directions, hours and the sausage maker's name.
:wink:
Deb
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Doogy R

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Re: Purnell's Old Folks.

by Doogy R » Sun Jan 25, 2009 10:23 pm

Deb Hall wrote:
John Hagan wrote:OK,Ok Last time I picked some up it was a place called Agua Calinte (sp?) they are right next door to the Napa in Shelbyville. It was a buck fifty a pound. I think I said around a buck in the post you were referring to. I was just at the Gordita trailer today, I should of stopped in the store right there and checked out what they have to offer. I know I will be in the big city this week on a big errand day. I will come back here with a full report on chorizo prices and places. I feel I have obligated myself at this point. Stay tuned for the Sausage report.


We want a full review including directions, hours and the sausage maker's name.
:wink:
Deb


And the animal the meat came from. LOL. John, you brought this on. I am joking but you seem serious about it. :D
Great food along with great company is truly one of lifes best treasures.
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Steve A

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Re: Purnell's Old Folks.

by Steve A » Tue Jan 27, 2009 1:48 pm

Doogy R wrote:Wow, I just got home with some Purnell's Old Folks chorizo. I am not sure how authentic it is, but it sure tastes gooooooood. I used it to make dirty rice and it worked out splendidly. I picked up a pound at Kroger for $2.99. Has anyone else tried it. I try to support our local vendors and they're right next door in Shelby county. Yummo.

chorizo.jpg

I'm sorry Doogy, but I can't get behind a product made from Purnell's Old Folks. I mean we're going through tough times and all, but when we're reduced to eating senior citizens, well that's just wrong. What will it be next, Purnell's Baby Burgers?
"It ain't a matter of pork 'n beans that's gonna justify your soul
Just don't try to lay no boogie woogie on the king of rock and roll."
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Doogy R

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Re: Purnell's Old Folks.

by Doogy R » Tue Jan 27, 2009 2:13 pm

Steve A wrote:
Doogy R wrote:Wow, I just got home with some Purnell's Old Folks chorizo. I am not sure how authentic it is, but it sure tastes gooooooood. I used it to make dirty rice and it worked out splendidly. I picked up a pound at Kroger for $2.99. Has anyone else tried it. I try to support our local vendors and they're right next door in Shelby county. Yummo.

chorizo.jpg

I'm sorry Doogy, but I can't get behind a product made from Purnell's Old Folks. I mean we're going through tough times and all, but when we're reduced to eating senior citizens, well that's just wrong. What will it be next, Purnell's Baby Burgers?


:lol: Are y'all EVER gonna make it down this way?
Great food along with great company is truly one of lifes best treasures.
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Bill R

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Re: Purnell's Old Folks.

by Bill R » Tue Jan 27, 2009 2:24 pm

Just for s**ts and giggles, i picked up some Purnell's last night. Used it instead of ground beef for tacos ( lazy dinner). The stuff is ok needs more seasoning & strangely it was not greasy. I had to add some oil to it. I think those senior citizens need more fat in their diet!
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amy lyons

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Re: Purnell's Old Folks.

by amy lyons » Tue Jan 27, 2009 4:28 pm

Soylent Green is people...
"All I ask of food is that it doesn't harm me."
Michael Palin
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Doogy R

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Re: Purnell's Old Folks.

by Doogy R » Tue Jan 27, 2009 4:30 pm

amy lyons wrote:Soylent Green is people...


One of my ALL time favorite movies.
Great food along with great company is truly one of lifes best treasures.
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John Hagan

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Re: Purnell's Old Folks.

by John Hagan » Thu Feb 05, 2009 5:42 pm

John Hagan wrote: I will come back here with a full report on chorizo prices and places. I feel I have obligated myself at this point. Stay tuned for the Sausage report.


Sorry that I have not yet posted a report. The ice deal screwed everything up for me. I have been busy planting and sowing in the greenhouses this week. I will attempt to make a "sausage party" trip next week.
The tall one wants white toast, dry, with nothin' on it.
And the short one wants four whole fried chickens, and a Coke.
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