Like to cook? In this forum, both amateur and pro chefs can share recipes, procedures and cooking tips and talk about local restaurant recipes.
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- Shout out for peanut brittle
by Carla G » Fri Oct 09, 2015 6:47 pm
- 2 Replies
- 472 Views
- Last post by Carla G
Fri Oct 09, 2015 8:28 pm
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- Weisenberger Mill still grinding out flour, cornmeal, pizza
by Joel F » Wed Aug 19, 2015 12:14 pm
- 4 Replies
- 1059 Views
- Last post by Bill P
Sun Aug 30, 2015 7:17 am
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- Hatch Chili Peppers at Lucky's Market
by Lois Mauk » Wed Aug 12, 2015 12:31 am
- 1 Replies
- 524 Views
- Last post by Robin Garr
Wed Aug 12, 2015 7:31 am
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- Beechmont Open Air Market
by Gary Guss » Fri Jul 24, 2015 7:09 am
- 0 Replies
- 695 Views
- Last post by Gary Guss
Fri Jul 24, 2015 7:09 am
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- Ventilation advice needed
by Deb Hall » Thu Jul 09, 2015 9:05 pm
- 4 Replies
- 763 Views
- Last post by Deb Hall
Mon Jul 13, 2015 5:32 pm
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- Boiled Peanuts
by Adam C » Mon Jul 13, 2015 5:03 pm
- 0 Replies
- 324 Views
- Last post by Adam C
Mon Jul 13, 2015 5:03 pm
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- Question about salts
by Carla G » Sat Jun 20, 2015 3:51 pm
- 9 Replies
- 1323 Views
- Last post by Stephen D
Wed Jul 01, 2015 10:52 am
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- What's your favorite local farmers market?
by Joni Lemke » Thu Jun 11, 2015 3:51 pm
- 4 Replies
- 912 Views
- Last post by Gary Guss
Fri Jun 12, 2015 4:54 pm
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- Fresh mission figs are in at Paul's
by Robin Garr » Tue Jun 02, 2015 4:45 pm
- 3 Replies
- 701 Views
- Last post by Carla G
Tue Jun 09, 2015 7:29 am
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- USDA Prime Beef in Louisville
by Adrian Baldwin » Mon Jun 01, 2015 10:12 am
- 1 Replies
- 564 Views
- Last post by Jay M.
Mon Jun 01, 2015 9:55 pm
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- Where to buy scallops
by Alanna H » Sat May 02, 2015 5:21 pm
- 5 Replies
- 990 Views
- Last post by Joni Lemke
Thu May 14, 2015 10:46 pm
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- Bourbon - not stolen but inherited...
by Mary Anne » Sat Apr 25, 2015 4:11 pm
- 1 Replies
- 635 Views
- Last post by Steve P
Thu May 07, 2015 12:04 am
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- Beer Cheese
by Gayle DeM » Tue Apr 28, 2015 10:13 am
- 3 Replies
- 683 Views
- Last post by JustinHammond
Wed Apr 29, 2015 10:13 am
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- The times are changing and so should you. Safe home canning
by Lois Mauk » Wed Apr 22, 2015 9:01 pm
- 1 Replies
- 464 Views
- Last post by Robin Garr
Wed Apr 22, 2015 9:18 pm
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- Foodie Shopping in the Ville
by Joni Lemke » Sat Apr 18, 2015 12:06 pm
- 1 Replies
- 536 Views
- Last post by Robin Garr
Sat Apr 18, 2015 1:48 pm
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- Looking For Zapp's Potato Chips
by Richard Meyer » Tue Jan 20, 2015 2:28 pm
- 9 Replies
- 1770 Views
- Last post by Joni Lemke
Sat Apr 18, 2015 12:08 pm
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- Cumin seeds
by Carla G » Fri Jan 30, 2015 12:52 am
- 4 Replies
- 833 Views
- Last post by Carla G
Mon Apr 13, 2015 5:45 pm
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- Desperately Seeking Citron!
by Gary Guss » Thu Apr 02, 2015 7:43 pm
- 6 Replies
- 917 Views
- Last post by Gary Guss
Wed Apr 08, 2015 9:29 pm
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- not-frozen duck
by TP Lowe » Mon Apr 06, 2015 3:31 pm
- 0 Replies
- 409 Views
- Last post by TP Lowe
Mon Apr 06, 2015 3:31 pm
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- Poll: Plated - good idea, or cheating?
by Kim H » Fri Mar 13, 2015 1:13 pm
- 3 Replies
- 758 Views
- Last post by JustinHammond
Fri Mar 20, 2015 1:26 pm
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- Louisville Distributors for Sauce Business?
by mason.berry » Mon Mar 02, 2015 3:43 pm
- 1 Replies
- 866 Views
- Last post by Leah S
Tue Mar 03, 2015 2:27 pm
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- Braised Short Ribs?
by Kim H » Thu Feb 12, 2015 2:53 am
- 4 Replies
- 778 Views
- Last post by Brad Keeton
Fri Feb 27, 2015 3:02 pm
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- Guanciale
by Deb Hall » Sat Jan 10, 2015 4:21 pm
- 13 Replies
- 1693 Views
- Last post by Deb Hall
Sun Feb 15, 2015 12:30 pm
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- Bulk spices
by TracyBasham » Tue Dec 30, 2014 9:35 pm
- 3 Replies
- 884 Views
- Last post by SheilaKalajdžić
Thu Jan 08, 2015 2:25 pm
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- Any CANNERS on this board?
by Lois Mauk » Thu Jan 01, 2015 8:21 pm
- 2 Replies
- 633 Views
- Last post by Lois Mauk
Fri Jan 02, 2015 12:57 am
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- PEPPADEWS©
by Don Wagaman » Tue Jul 01, 2014 1:58 pm
- 12 Replies
- 2595 Views
- Last post by SheilaKalajdžić
Sat Dec 27, 2014 4:01 pm
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- Hickory Nuts
by Tom K » Wed Dec 03, 2014 10:42 am
- 5 Replies
- 1126 Views
- Last post by Tom K
Sat Dec 20, 2014 11:09 pm
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- Back bacon (Rashers)
by TracyBasham » Wed Dec 17, 2014 10:04 am
- 0 Replies
- 454 Views
- Last post by TracyBasham
Wed Dec 17, 2014 10:04 am
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- Greyt deal on fresh turkeys at Meijer ($0.49/lb)
by Lois Mauk » Fri Nov 28, 2014 3:01 pm
- 1 Replies
- 509 Views
- Last post by Lois Mauk
Sun Nov 30, 2014 10:26 pm
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- Vegan recipes for Thanksgiving?
by Deb Hall » Sat Nov 15, 2014 9:55 am
- 5 Replies
- 1030 Views
- Last post by Deb Hall
Sun Nov 30, 2014 3:18 pm
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- Chef Watson
by Don Wagaman » Sun Nov 23, 2014 3:27 pm
- 2 Replies
- 618 Views
- Last post by Robin Garr
Sun Nov 23, 2014 4:09 pm
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- Looking for a good price on soup bones
by Lois Mauk » Sat Nov 22, 2014 12:27 am
- 2 Replies
- 582 Views
- Last post by Lois Mauk
Sat Nov 22, 2014 8:20 pm
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- Recipe: Pumpkin Praline Cheesecake
by Deb Hall » Sun Oct 19, 2008 5:52 pm
- 18 Replies
- 6021 Views
- Last post by Deb Hall
Sat Nov 15, 2014 11:43 pm
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- Local turkey
by Jessie H » Wed Nov 12, 2014 1:45 pm
- 4 Replies
- 789 Views
- Last post by Bill P
Thu Nov 13, 2014 5:32 pm
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- Whole wheat panko
by Gayle DeM » Fri Nov 07, 2014 8:41 pm
- 1 Replies
- 525 Views
- Last post by Robin Garr
Fri Nov 07, 2014 9:30 pm
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- Shishito peppers
by Jon K » Thu Oct 30, 2014 10:31 am
- 0 Replies
- 594 Views
- Last post by Jon K
Thu Oct 30, 2014 10:31 am
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- Preserved Lemons
by Melissa Guidry » Sun Oct 19, 2014 7:39 pm
- 1 Replies
- 760 Views
- Last post by Deb Hall
Tue Oct 21, 2014 8:33 pm
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- Bird's Custard Powder
by TracyBasham » Tue Oct 14, 2014 11:38 am
- 0 Replies
- 516 Views
- Last post by TracyBasham
Tue Oct 14, 2014 11:38 am
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- Cheese making help
by RonnieD » Sat Sep 20, 2014 1:50 pm
- 6 Replies
- 1367 Views
- Last post by Nancy Inman
Sat Sep 27, 2014 10:04 am
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- How much to cook?
by Alanna H » Mon Aug 25, 2014 3:16 pm
- 11 Replies
- 2380 Views
- Last post by Alanna H
Fri Sep 05, 2014 1:23 pm
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- Heirloom Tomatoes deal!
by Deb Hall » Wed Aug 20, 2014 3:38 pm
- 7 Replies
- 1157 Views
- Last post by Robin Garr
Mon Aug 25, 2014 9:19 am
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- Live crab in Louisville?
by Andrew A » Thu Aug 14, 2014 2:57 pm
- 3 Replies
- 996 Views
- Last post by Andrew A
Fri Aug 15, 2014 8:43 pm
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- Heavy mayonnaise?
by MichelleS » Thu Aug 18, 2011 11:21 am
- 11 Replies
- 4330 Views
- Last post by Andrew A
Thu Aug 14, 2014 2:52 pm
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- A plethora of Jalapeños
by Deb Hall » Tue Jul 29, 2014 8:10 pm
- 17 Replies
- 2861 Views
- Last post by Joel F
Mon Aug 11, 2014 7:03 pm
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- Kroger cheese bar
by Carla G » Sun Jul 20, 2014 12:44 pm
- 2 Replies
- 962 Views
- Last post by Carla G
Thu Aug 07, 2014 6:26 pm
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- Super Healthy Food Suggestions
by Kim H » Thu May 22, 2014 1:20 pm
- 10 Replies
- 2330 Views
- Last post by Joel F
Thu Aug 07, 2014 3:59 pm
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- My daughter's sister-in-law's...
by Carla G » Sun Jul 06, 2014 7:28 am
- 3 Replies
- 926 Views
- Last post by Carla G
Tue Jul 15, 2014 7:02 pm
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- What three knives are most important to you?
by Robin Garr » Wed Jun 18, 2014 8:52 am
- 7 Replies
- 1406 Views
- Last post by Robin Garr
Sun Jul 06, 2014 1:05 pm
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- Learned a new kitchen tip today. What's your favorite?
by Lois Mauk » Sat Jul 05, 2014 9:27 pm
- 2 Replies
- 686 Views
- Last post by Robin Garr
Sun Jul 06, 2014 12:52 pm
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- Catered meals
by Gayle DeM » Tue Jul 01, 2014 1:54 pm
- 2 Replies
- 711 Views
- Last post by Gayle DeM
Tue Jul 01, 2014 3:04 pm
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