The Louisville Kitchen

Like to cook? In this forum, both amateur and pro chefs can share recipes, procedures and cooking tips and talk about local restaurant recipes.
  • Topics
    Replies
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    Last post
  • A plethora of Jalapeños
    1, 2by Deb Hall » Tue Jul 29, 2014 8:10 pm
    17 Replies
    16429 Views
    Last post by Joel F
    Mon Aug 11, 2014 7:03 pm
  • Kroger cheese bar
    by Carla G » Sun Jul 20, 2014 12:44 pm
    2 Replies
    5020 Views
    Last post by Carla G
    Thu Aug 07, 2014 6:26 pm
  • Super Healthy Food Suggestions
    by Kim H » Thu May 22, 2014 1:20 pm
    10 Replies
    10740 Views
    Last post by Joel F
    Thu Aug 07, 2014 3:59 pm
  • My daughter's sister-in-law's...
    by Carla G » Sun Jul 06, 2014 7:28 am
    3 Replies
    4505 Views
    Last post by Carla G
    Tue Jul 15, 2014 7:02 pm
  • What three knives are most important to you?
    by Robin Garr » Wed Jun 18, 2014 8:52 am
    7 Replies
    7672 Views
    Last post by Robin Garr
    Sun Jul 06, 2014 1:05 pm
  • Learned a new kitchen tip today. What's your favorite?
    by Lois Mauk » Sat Jul 05, 2014 9:27 pm
    2 Replies
    3598 Views
    Last post by Robin Garr
    Sun Jul 06, 2014 12:52 pm
  • Catered meals
    by Gayle DeM » Tue Jul 01, 2014 1:54 pm
    2 Replies
    3875 Views
    Last post by Gayle DeM
    Tue Jul 01, 2014 3:04 pm
  • Tater Tots
    by Jay M. » Mon Jun 09, 2014 10:15 pm
    3 Replies
    5021 Views
    Last post by Jay M.
    Sun Jun 22, 2014 10:55 pm
  • Cutting your cake
    by Carla G » Sun Jun 22, 2014 7:40 am
    0 Replies
    2874 Views
    Last post by Carla G
    Sun Jun 22, 2014 7:40 am
  • Thai Basil
    by Gayle DeM » Fri May 16, 2014 2:38 pm
    2 Replies
    3859 Views
    Last post by Carol C
    Fri May 16, 2014 10:01 pm
  • tumeric & an interesting food blog
    by Joel F » Mon Apr 28, 2014 2:25 pm
    2 Replies
    4243 Views
    Last post by Carla G
    Mon May 05, 2014 1:48 pm
  • Alton Brown cooking tips on YouTube
    by Robin Garr » Thu Apr 24, 2014 9:11 am
    1 Replies
    3338 Views
    Last post by Jay M.
    Sat Apr 26, 2014 9:11 am
  • Apnea Bazaar
    by Carla G » Sat Jan 18, 2014 6:52 pm
    4 Replies
    5601 Views
    Last post by Carla G
    Thu Apr 24, 2014 6:12 am
  • Tomato plants
    by Lois Mauk » Fri Apr 18, 2014 7:35 pm
    2 Replies
    3847 Views
    Last post by Lois Mauk
    Sat Apr 19, 2014 10:01 am
  • James Beard House Kitchen Cam now live
    by Robin Garr » Mon Mar 31, 2014 6:28 pm
    0 Replies
    2736 Views
    Last post by Robin Garr
    Mon Mar 31, 2014 6:28 pm
  • Easy recipe ideas
    by Sherrie G » Sat Dec 21, 2013 11:32 pm
    6 Replies
    7607 Views
    Last post by Gary Guss
    Mon Mar 31, 2014 6:04 pm
  • Kroger's Watery Meat
    1, 2by Gary Guss » Sat Nov 30, 2013 4:38 pm
    17 Replies
    20750 Views
    Last post by Will Terry
    Mon Mar 24, 2014 8:19 pm
  • Corn starch or flour?
    by Carla G » Sat Feb 22, 2014 5:02 pm
    7 Replies
    7373 Views
    Last post by Will Terry
    Mon Mar 24, 2014 8:15 pm
  • Wild Boar?
    by Deb Hall » Sat Jan 25, 2014 3:23 pm
    5 Replies
    6764 Views
    Last post by James Bibb
    Fri Mar 14, 2014 6:39 pm
  • Looking for quail meat
    by Adam C » Wed Feb 26, 2014 8:56 pm
    6 Replies
    7011 Views
    Last post by Andrew Mellman
    Wed Mar 05, 2014 3:42 pm
  • Veggie Mole at Taco Punk - any ideas?
    by Nimbus Couzin » Wed Feb 05, 2014 8:22 pm
    0 Replies
    2794 Views
    Last post by Nimbus Couzin
    Wed Feb 05, 2014 8:22 pm
  • Spiced jams
    by Carla G » Tue Jan 21, 2014 7:48 pm
    0 Replies
    2682 Views
    Last post by Carla G
    Tue Jan 21, 2014 7:48 pm
  • Recipe: Crostini with proscuitto, goat cheese and fig jam
    by Deb Hall » Sun Jan 19, 2014 8:14 pm
    1 Replies
    3369 Views
    Last post by Carol C
    Tue Jan 21, 2014 2:52 pm
  • Killer Humus
    by Gayle DeM » Sat Jan 18, 2014 12:58 pm
    1 Replies
    3220 Views
    Last post by Robin Garr
    Sat Jan 18, 2014 2:10 pm
  • It's rare when I'm speechless and horrified at the same time
    by GaryF » Tue Jan 07, 2014 3:13 pm
    13 Replies
    17217 Views
    Last post by Bill Veneman
    Thu Jan 09, 2014 10:18 am
  • Turnips
    by Carla G » Thu Dec 12, 2013 9:26 pm
    3 Replies
    4785 Views
    Last post by Carla G
    Sun Dec 15, 2013 12:37 am
  • Shack in the Back's smoked ham!
    by Carol C » Sun Dec 01, 2013 4:54 pm
    2 Replies
    4183 Views
    Last post by Carol C
    Wed Dec 11, 2013 9:20 am
  • Pumpkin ravioli.....
    by Becky M » Tue Nov 26, 2013 1:00 pm
    1 Replies
    3175 Views
    Last post by Dan Thomas
    Fri Nov 29, 2013 2:35 am
  • Bacon source
    by Lisa Stephenson » Sun Nov 24, 2013 10:22 am
    9 Replies
    9982 Views
    Last post by BevP
    Wed Nov 27, 2013 7:52 pm
  • Danish Kringle
    by Gayle DeM » Tue Nov 05, 2013 4:56 pm
    6 Replies
    7788 Views
    Last post by Joel F
    Tue Nov 26, 2013 2:49 pm
  • Stock concentrates
    by Antonia L » Fri Nov 22, 2013 1:45 pm
    6 Replies
    7776 Views
    Last post by Deb Hall
    Sat Nov 23, 2013 6:36 pm
  • New (maybe) chocolate product
    by Carla G » Fri Nov 01, 2013 1:54 pm
    7 Replies
    8757 Views
    Last post by Lora S
    Tue Nov 19, 2013 1:51 pm
  • Coffee making
    by Carla G » Tue Nov 19, 2013 9:44 am
    3 Replies
    4456 Views
    Last post by Carla G
    Tue Nov 19, 2013 11:29 am
  • Local, Organic Honey
    by Marsha L. » Fri Nov 08, 2013 12:20 am
    7 Replies
    7852 Views
    Last post by Carla G
    Tue Nov 19, 2013 11:17 am
  • What Cookbook is on your Holiday wish list?
    by Lora S » Mon Oct 28, 2013 1:48 pm
    4 Replies
    5520 Views
    Last post by Steve P
    Thu Nov 14, 2013 10:22 pm
  • Butchertown Pub wings
    by Rob S » Mon Oct 28, 2013 10:18 pm
    2 Replies
    3914 Views
    Last post by Rob S
    Wed Oct 30, 2013 10:12 pm
  • Galumpkies
    by GaryF » Fri Oct 25, 2013 2:45 am
    4 Replies
    5236 Views
    Last post by Steve A
    Sat Oct 26, 2013 9:10 am
  • Typical Kentucky Thanksgiving
    by Suzi Bernert » Fri Oct 25, 2013 9:28 am
    1 Replies
    3453 Views
    Last post by Carla G
    Sat Oct 26, 2013 8:57 am
  • Honey
    by Carla G » Fri Oct 25, 2013 8:12 am
    0 Replies
    2571 Views
    Last post by Carla G
    Fri Oct 25, 2013 8:12 am
  • recipe websites - yummly?
    by Joel F » Thu Oct 17, 2013 10:28 pm
    7 Replies
    8800 Views
    Last post by Robin Garr
    Tue Oct 22, 2013 1:17 pm
  • Cranberry Mustard?
    by Christina Firriolo » Thu Oct 17, 2013 10:32 pm
    2 Replies
    3859 Views
    Last post by Christina Firriolo
    Sun Oct 20, 2013 2:44 pm
  • Source for banana chips in bulk
    by JimDantin » Mon Oct 07, 2013 6:00 pm
    8 Replies
    10222 Views
    Last post by Christina Firriolo
    Thu Oct 17, 2013 10:35 pm
  • Sous Vide cookbooks/guides
    by Ken B » Sun Jan 27, 2013 11:59 pm
    10 Replies
    12019 Views
    Last post by Michael Mattingly
    Thu Oct 03, 2013 9:43 am
  • Fake caviar
    by Carla G » Sun Sep 22, 2013 10:10 pm
    3 Replies
    4575 Views
    Last post by Carla G
    Mon Sep 23, 2013 6:53 pm
  • Induction Cooktops
    by JenS » Thu Aug 15, 2013 5:23 pm
    7 Replies
    8094 Views
    Last post by Michael Mattingly
    Tue Sep 17, 2013 6:50 am
  • Feel the need to brag a bit...
    by BevP » Fri Dec 02, 2011 5:28 pm
    13 Replies
    14964 Views
    Last post by BevP
    Tue Sep 03, 2013 9:56 am
  • Fresh Yeast
    by Toby Lomax » Mon Aug 19, 2013 6:23 pm
    3 Replies
    5160 Views
    Last post by Lois Mauk
    Mon Aug 19, 2013 11:04 pm
  • Pickled Okra
    by Lois Mauk » Sat Aug 17, 2013 12:53 am
    3 Replies
    5089 Views
    Last post by Lois Mauk
    Sat Aug 17, 2013 2:42 pm
  • Great Source for fresh Tomatoes and local foods! :-)
    by Deb Hall » Fri Aug 09, 2013 11:56 am
    1 Replies
    3233 Views
    Last post by Margie L
    Mon Aug 12, 2013 2:34 pm
  • How to use Rhubarb?
    by Michele Cull » Wed May 15, 2013 5:39 pm
    10 Replies
    11737 Views
    Last post by Sue H
    Mon Aug 05, 2013 6:46 pm
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