viktor.navarro wrote:I wouldn't actually recommend Seviche that was mentioned above. They have the worst service and it feels like they are trying to cheat you while serving the food - the portions and appetizers are so small they must calculate them using a microscope. There are many much better, cleaner and cheaper seafood restaurants around, for sure. the people above have a pretty good idea, though I'm not that familiar with the seafood map myself.
Adam Robinson wrote:I really have to question this one.
Robin Garr wrote:Have you had a bad personal experience at Seviche, Viktor? That's a pretty rough review of a place that many people regard highly.
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