by RonnieD » Thu Aug 06, 2009 10:13 pm
Thanks, Deb. That is very kind of you to say. I really think she can do better than what I have to offer and while I'd keep her forever if I could, it really isn't fair to her to keep her where she is when there is so much more she could be learning/doing elsewhere.
Obviously there is no pressing need since she is currently employed, but I also know that a lot of people are looking for someone "built-in" so to speak, rather than the old fashioned cold call interview.
Thanks again!
Ronnie Dingman
Chef Consultant
The Farm
La Center, KY