The Pastry Chef/Baker is responsible for the creation and production of breads, ice creams, and baked goods for the restaurant's menu. Applicants should possess at least 3 years experience with these duties. Self-motivation, creativity, and insights to industry trends are paramount for this position. Qualified applicants should provide a detailed resume with references when applying for the position. Submit resumes via email at
info@jackfrys.com or in person at 1007 Bardstown Road.