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Wed Sep 30, 2015 10:20 am

Over the 9 Hiring Kitchen Staff

by bob.durbin » Wed Dec 07, 2016 2:45 pm

Downtown restaurant seeks professional, experienced line cooks to fill open positions as our business grows. Scratch experience required, although culinary students or experienced franchise/chain cooks with desire to learn and a great attitude will be considered. Banquet/catering experience is also helpful.

Must be clean, organized, efficient, and capable of multitasking. Must have respect for the craft and a desire to grow as a cook. Please send resume to to be considered for an interview.

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