POSITION
We are seeking experienced back of house employees for our new location at E. Market & Campbell. Daily responsibilities may include food prep, fryer/grill use, menu item assembly, plating, dishwashing, stocking, and general cleaning. The fast-paced working environment is well-suited to an ambitious employee seeking to develop our restaurant and their own career through hard work.
COMPENSATION
- Competitive wages (starting at $10/hr) based on experience.
- Employee meal discounts.
QUALIFICATIONS
- Minimum of one year experience as a dishwasher, line cook, or comparable position.
- At least 18 years old.
- Ability to lift 50 lbs.
- Reliable transportation to and from work.
Qualified candidates should reply to this post or email Ben Lovell at gm@grindburgerkitchen.com. Please include your resume and/or work experience as an attachment. No phone calls please.
Selection will be based solely on merit and will be without discrimination because of age, sex, sexual orientation, race, religion, national origin, marital status, or disability.