The Place Downstairs Is looking for a part time garde manger cook.
Approximately 20 hours per week. Experience in fine dining preferred, but not a requirement. Please apply in person Tuesday-Saturday between noon and 4 pm, and ask to speak to Chef Fernando Martinez or Ethan Ray. Or you can direct message either of us on Facebook to schedule an interview.
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I put vegetables in your desserts, white chocolate with your fish and other nonsense stuff that you think shouldn't make sense, but coax the nonsense into something that makes complete sense in your mouth. Just open your mind, mouth and eat.