This service is free for legitimate posts from employees and workers about food-and-industry jobs.
no avatar
User

Rhonda M

{ RANK }

Foodie

Posts

24

Joined

Fri Mar 11, 2011 12:54 am

Hiring Line Cooks and Servers

by Rhonda M » Tue Mar 04, 2014 3:33 pm

Hiring Line Cooks and Servers - Ghyslain at Westport Village and Ghyslain at East Market

Now hiring energetic and friendly servers to deliver outstanding customer service for full time and part time positions at our fast causal style restaurant. Candidates need to be minimum 20 to serve alcohol. Must have open availability for days and weekends. Restaurant open seven days a week serving breakfast, lunch and dinner. Hours of business are 7:00 am to 9:00 pm.

Looking for line cooks with experience working in a full service restaurant. Must have open availability for days and weekends. Restaurant is open seven days a week serving breakfast, lunch and dinner. Hours of business are 7:00 am to 9:00 pm.

Requirements
-Works consistently to improve guest satisfaction and ensure a high quality product is served
-Working knowledge of health and safety guidelines
-2+ years restaurant experience
-High school diploma/GED
-Culinary education preferred


Apply in person at:

Ghyslain on Market
721 E. Market Street
Louisville, KY, 40202

Ghyslain at Westport Village
1215 Herr Lane
Suite 101
Louisville, KY 40222

A new quick casual dining experience serving breakfast, lunch and dinner. Patrons can enjoy shopping in the boutique which features pastries, homemade gelato, and a wide assortment of Ghyslain's gourmet chocolates.
Learn more about our company at http://www.ghyslain.com

Who is online

Users browsing this forum: No registered users and 1 guest

Powered by phpBB ® | phpBB3 Style by KomiDesign