Page 1 of 1

Ghyslain Bistro hiring Line Cook

PostPosted: Tue Dec 31, 2013 2:18 pm
by Rhonda M
Ghyslain Bistro – Line Cook

Now hiring a line cook with experience working in a full service restaurant. Must have open availability for days and weekends. Restaurant is open seven days a week serving breakfast, lunch and dinner. Hours of business are 7:00 am to 9:00 pm.

Requirements
-Works consistently to improve guest satisfaction and ensure a high quality product is served
-Working knowledge of health and safety guidelines
-2+ years restaurant experience
-High school diploma/GED
-Culinary education preferred

Apply in person at:

Ghyslain at East Market
721 E. Market St.
Louisville, KY 40202

Ghyslain at Westport Village
1215 Herr Lane
Suite 101
Louisville, KY 40222


A new quick casual dining experience serving breakfast, lunch and dinner. Patrons can enjoy shopping in the boutique which features pastries, homemade gelato, and a wide assortment of Ghyslain's gourmet chocolates.
Learn more about our company at http://www.ghyslain.com