by BevP » Sun Sep 02, 2018 9:40 am
Carla, I am sorry I have no idea about the pheasant farm,I can ask Lindsey at Robards the next time I talk to her and she might know.
About the pricing, one thing I didn't mention in my previous post but alluded to was about their honesty, the next morning after picking up our side of beef she contacted me and said they had gone over the paperwork and shorted us.We could either pick up more meat or get a refund. We had no room for more after sharing with 2 family members so I innocently asked how much are we talking about, it was just over 200 dollars. The refund is on the way. You don't get that from just anywhere these days. Love dealing with folks like that.