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Ray Griffith

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What to Do w/ this Salmon Stock

by Ray Griffith » Wed May 30, 2018 9:02 pm

I am quite happy with a stock that I made from some salmon trimmings and vegetables. Besides soups/chowders, any ideas. I was thinking risotto. Anything else?
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Robin Garr

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Re: What to Do w/ this Salmon Stock

by Robin Garr » Wed May 30, 2018 10:25 pm

Ray, as I mentioned on the HotBytes FB page, I'm a big fan of risotto. Any aromatic stock kicks it up a notch. I hope you get some other ideas here, too!

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