by Don Wagaman » Thu Jul 03, 2014 2:21 pm
This is what I use - an old Southern Living recipe, modified slightly...
Ingredients
6-cups freshly grated sharp Cheddar cheese (1 1/2 lb.)
1-package cream cheese (8-ounce), softened
1-cup Duke’s mayonnaise
1-tablespoon finely grated yellow onion
1-teaspoon ground red pepper
1-cup mild Peppadew© peppers, drained and chopped
Preparation
• Beat Cheddar cheese, cream cheese, mayonnaise, yellow onion, and ground red pepper with a heavy-duty electric stand mixer at medium speed 1 to 2 minutes or until blended but not smooth.
• Add Peppadews©; beat 1 to 2 minutes or until Peppadews© are shredded and mixture is blended and somewhat smooth.
• Serve with crackers or on sandwiches.
• ENJOY!!!
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gastrobubba
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