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Welcome to Kentucky II

PostPosted: Mon Feb 23, 2009 6:32 pm
by Gayle DeM
Since neither Phil nor I will be able to attend the off line at Flabby’s , on Sunday, March 15 from 5:00 to 8:00, I will be hosting a small party at my home to welcome Phil and Donna Gissen to Kentucky. (The date and time have been cleared with Phil and Donna.) I would appreciate it if those coming would supply a tasty addition to the festivities. Since this is at my home, I will have to close the invitation if the crowd numbers more than thirty, but, again, I don't foresee that being a problem. When you respond, I will send you a PM with directions.

Re: Welcome to Kentucky II

PostPosted: Mon Feb 23, 2009 9:35 pm
by Bill Veneman
OH GOODIE........Sounds like another wonderful time at Gayle's......I'll juggle, cartwheel, and back flip to be there......now, granted, I may not move after all that, but I'll be there

Re: Welcome to Kentucky II

PostPosted: Mon Feb 23, 2009 9:46 pm
by Gayle DeM
Great! By the way, I found your pizza pan. It's in the slotted storage over the ovens. Please remember, because you know I won't. :)

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 8:53 am
by John Hagan
Ides of March party...barring another wind storm , we'll see you there.Thanks

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 9:18 am
by Gayle DeM
Cool, John. Yes, March is known as the windy month. We'll have to see! I think we'll forego the togas, however. :wink:
I look forward to seeing you and Annie again.

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 9:21 am
by Robin Garr
As I mentioned in Email, Gayle, Mary and I are leading a class at St. Matthew's on Sunday evenings through March and April, so we'll have to pass. Hope you guys have a great time, though.

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 9:26 am
by Gayle DeM
Oh, we will Robin, but you and Mary will be missed. The count is sitting at 12 already. :D

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 3:45 pm
by Jackie R.
In! Thanks for the heads up! Mwaw! (I'm a lover - I think I'm gonna finishing every exclamation with a kiss from now on).

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 4:01 pm
by Bill Veneman
Gayle DeM wrote:Great! By the way, I found your pizza pan. It's in the slotted storage over the ovens. Please remember, because you know I won't. :)


LOL......and after a couple of glasses of wine, I'll probably forget it again. :mrgreen:

Re: Welcome to Kentucky II

PostPosted: Tue Feb 24, 2009 6:32 pm
by Suzi Bernert
Of course Richard and I want to be included - need to commiserate with Phil about NYC foods. Still looking for a decent bagel (for 29 years)!!! :D

Re: Welcome to Kentucky II

PostPosted: Wed Feb 25, 2009 9:54 am
by Gayle DeM
Yes, Annemarie, I got your PM. I thought I sent one back to you; excuse me, because obviously I didn't. The count for our gathering is currently at eighteen.

Re: Welcome to Kentucky II

PostPosted: Wed Feb 25, 2009 8:12 pm
by C. Devlin
Count me in. Solo. Gary's out of town that weekend.

Re: Welcome to Kentucky II

PostPosted: Wed Feb 25, 2009 9:20 pm
by Gayle DeM
Looking forward to seeing you, Colleen! -gayle

Re: Welcome to Kentucky II

PostPosted: Thu Feb 26, 2009 8:26 pm
by Andrea E
I'd love to come as well, we'll either have to get a sitter or I'll leave Mike at home since the grandparents are out of town. I thought I'd bring NY Cheesecake and Black & Whites to see if they measure up to the NY originals! Thanks for the invite!

Re: Welcome to Kentucky II

PostPosted: Thu Feb 26, 2009 9:50 pm
by C. Devlin
Gayle, do you need to know what we're bringing? Is there a list of stuff we should think about choosing from so we get the full complement of protein, sugar and booze?