Chicken And Dumplins' Challange!!!

I think we have a few participants willing to give it a go if we can find a venue and a few judges!!! GO BISQUICK

Great idea!!! That would be fun...

I think my grandmother would be amiable towards winning, er I mean participating

We could have restaurants and individuals participate, and we could have an overall category, plus one for homeade versus restaurant.

UPDATE: Heh, she doesn't want to do it. Fine with me, we will keep it a family secret

[Robin Garr]

I think we have a few participants willing to give it a go if we can find a venue and a few judges!!! GO BISQUICK

I think this is a great idea! I'll help out in any way I can consistent with keeping a food critic's low profile. Maybe one of our restaurant folks would be willing to make a venue available?

Sounds great to me. Count me in....

Hmmm . . .looks like I have to find some tof-chix. (You know like tofurkey . . .)

Did the challenge ever occur?

Not as of yet. It's almost getting too warm outside. We will be taking them off of our menu for the spring.

I hope I will remember to revive this thread next Autumn. After a good bowl of chili, I likes me some chix and dumps. Yummo.

I must concurr. It's getting too warm out to even think about something that is such a cold weather comfort food. With a little planning and if everyone keeps the idea in the back of their head, maybe this October or November we could have this event! Go Bisquick!

Maybe we could have this challenge in the fall as a charity event for Toys for Tots (or start something new like Chefs for Kids)

OKAY here is a warm weather Bisquick challenge

My mom always made ( and sometime I do ) Strawberry shortcakes using bisquick!

Any takers?

OKAY here is a warm weather Bisquick challenge

My mom always made ( and sometime I do ) Strawberry shortcakes using bisquick!

Any takers?

I don't make them, but I volunteer to be a taster. I'll even go pick some strawberries at Huber's to use for the challenge. Yummo.

Just talked to a few Chef Type friends and I think this is a must...
I will contact you soon to make this happen. I might even
be able to pull a sponser or two. Thanx for thinking about having this at your place(It's a no brainer) A good time should be had buy all.

Dan,
Who's place?

Sorry, This was on another post but the Daves at Bistro New Albany are considering hosting this during the Harvest Homecoming. What a great time it would be. One of the big food draws of this great festival are chicken and dumplings from several different vendors. It seemed like a natural fit. See ya in October!