(News release)
Sunday Brunch at Corbett’s An American Place
Corbett’s An American Place introduces a Sunday brunch beginning this weekend. The three-course prix fixe menu will be served every Sunday from 11:30 a.m. to 2:30 p.m. The cost is $25 per person and a special menu will be available for children 12 and under.
The brunch menu includes the following:
Starters
Smoked Salmon Mousse, Cucumber Cup, Crème Fraîche, Spoonfish Caviar
Oysters Rockefeller
Steel Cut Oatmeal Brûlée, Dried Fruits, Orange Syrup
Soup of the Day
Kentucky Bibb, Blue Cheese, Walnuts, Apples, Whole Grain Mustard Vinaigrette
Organic Yogurt, Seasonal Fruits, Almond Granola
Main Courses
Sautéed Shrimp, Linguine, Spinach, Tomato, Pine Nuts, Lemon, Feta Cheese & Herbs
Corned Beef Fingerling Potato Hash, Poached Eggs, Truffled Hollandaise
Lobster & Gruyère Quiche, Petite Salad, Balsamic Vinaigrette
Herb Seared Salmon, Vegetable Ratatouille, Mixed Greens
Fried Eggs, Cathead Biscuit, Lamb Sausage Gravy, Marinated Tomatoes,
Eggs Bendict, Fathers Country Ham, Potatoes, Green Chili-Chive Hollandaise
Hot Brown, Roasted Turkey Breast, Applewood Bacon, Mornay Sauce
Steak & Eggs, Fingerling Potatoes, Marinated Tomatoes, Henry Baines
Stuffed French Toast, Vanilla Mascarpone, Seasonal Fruit Preserves, Toasted Almonds
Desserts
Banana Croissant Pudding, Vanilla Bean Ice Cream
Dulce de Leche Ice Cream
Mixed Berry Sorbet
Carrot Cake, Orange Cream Cheese Icing, Cinnamon Ice Cream
Chocolate Brownie, Strawberry Ice Cream, Caramel
The $25 per person Prix Fixe includes coffee, iced tea or soda.
Corbett’s, An American Place is located at 5050 Norton Healthcare Boulevard in Old Brownsboro Crossing in east Louisville. Corbett’s is open for lunch Monday through Friday from 11 a.m. to 2 p.m. Dinner hours are 6 to 10 p.m. Sunday through Thursday and 6 to 11 p.m. Friday and Saturday. Sunday brunch hours are 11:30 to 2:30. For more information or to make reservations, call (502) 327-5058 or visit www.corbettsrestaurant.com.