by Robin Garr » Sun Feb 28, 2010 10:14 pm
We went tonight for one last Red Pepper meal, got way too much stuff and brought bags of leftovers home.
However, there's a very small ray of hope. Hostess and owner Yuan Hua told us that Chef Shen Hong Huang is going back to Chicago and that they are closing "for now," but she and her husband are not leaving town, and if she can find another Chinese chef of similar stature - and she has a lead out to at least one in Chicago - they'll re-open either in the same location or, ideally, someplace on Bardstown or Frankfort. She said they felt this location hasn't been outstanding for daily traffic, although they're grateful to their many supporters, including a big crowd on HotBytes.
She has my name, Email and number and has promised to let us know ASAP if there's any development.