I'm always getting all over restaurateurs that sell Texas Wagyu beef and call it Kobe, but here's Varanese on Feb. 23 with the genuine article:
Kobe Beef Dinner at Varanese
Chef John Varanese will host an
authentic Kobe Beef Dinner on
Tuesday, February 23 at Varanese,
2106 Frankfort Avenue.
The meal includes an 8 oz. A5
Kobe Strip Steak with Roasted
Fingerling Potatos & Vegetables
for $100. per person plus tax and
gratuity.
Guests may make a reservation for
anytime the evening of February 23
or within a three day window if they
prefer. Reservations (502) 899-9904 or
www.varanese.com.
Real Kobe Beef must come from Japan
and meet the strict standards to produce
the unique marbeling of this product.