by Robin Garr » Wed Mar 07, 2007 5:29 pm
Chambord, for those who may not know, is a sweet and very berry raspberry liqueur.
<b>Celebrate “A Classic American Cocktail Party” at Lilly’s</b>
Please join us at Lilly’s, 1147 Bardstown Rd., on Tuesday, March 27 to celebrate the classic American cocktail party pairing Kathy Cary’s award-winning “Kentucky tapas” with five signature Chambord cocktails.
Reserve your places now, at $40 per guest (plus tax and gratuity), for this new twist on the cocktail and culinary experience. Each cocktail will be paired with two passed hors d’oeuvres from Cary’s eclectic repertoire. The cocktail party will begin at 6:30 p.m.
Joining us for the evening, to interact with guests and talk about cocktail wizardry and at-home entertaining, will be Tim Laird, Chief Entertaining Officer (C.E.O.), Brown-Forman Corporation. Tim is an authority on wines and spirits with more than 20 years experience in the hospitality industry, as well as a gourmet chef. Beyond the role of speaking about fun and easy entertaining, Tim is also a cocktail educator in his role as Chief Cocktail Officer (C.C.O.).
The evening’s entertainment will feature pianist Steve Crews. For reservations, please call 502.451.0447. For this particular event, Lilly’s is requesting payment in advance, by credit card. The total, with tax and gratuity, will be $49.60.
MENU (to be finalized)
Arugula with Chambord Vinaigrette & Marbled Goat Cheese
Spicy Shrimp
Braised Short Ribs with Garlic Mashed Potatoes
Seared Duck Breast with Chambord-Glazed Shallots
Pan-Seared Salmon with Sweet & Sour Sauce
Angus Burger Stuffed with Chambord-Clazed Red Onions
Chambord Tiramisu
Espresso Pots de Creme
COCKTAILS
Chambord and Champagne
Chambord French Martini
Chambord Vodka Soda
French Manhattan
Special Lilly’s Cocktail