Corbett's wineskellar

I don't post very often but the meal I enjoyed last night at Corbett's new wineskellar was to good to not praise. The food was outstanding, nothing fancy or mindblowingly unique, but prepared and seasoned flawlessly. The most surprising thing was how afordable it was, I think the most expensive thing on the menu was $14.

Glad to hear it was good. For those that aren't aware, here's a link to the email I received last week about the transformation.

Chef Dean Corbett Transforms Wine Cellar of Corbett's: An American Place Into Casually Posh "Wineskellar"