I would also like to announce our Founders beer dinner! It will be held on Monday, December 14th at 6:30pm at Brendan's Irish Pub in St. Matthews. We are limited to 40 people so make your reservations early! The dinner will be a filling six courses and will cost $45.00 per person. You can call 502-895-1212 and talk to the manager on duty to make your reservation.
Founder’s hails from Grand Rapids Michigan and their great ales made it to Kentucky about a year ago. They craft incredible “food” beers and each beer will be paired perfectly to accentuate it’s flavor. I look forward to seeing you all there! Below is a brief menu for the evening.
Centennial IPA
Fresh wilted spinach salad with Gorgonzola cheese, walnuts and prosciutto with a bacon vinaigrette.
Harvest Wet Hop Ale (You will not find this beer anywhere else)
Home made Squash Cirano bisque
Old Curmudgeon Ale
Cheese Tray with Roasted cherries & goat cheese encrusted with nuts. Served with assorted fruits.
Back Woods Bastard
Spiral cut roasted pork loin stuffed; with smoked meats & Manchango cheese; encrusted in herbs.
Red’s Rye P.A.
As a palate cleanser; home made Blood orange sorbet.
Breakfast Stout-“Randallized” with espresso beans
Flour-less chocolate tort.
Cheers!
On behalf of Chris Toler
Brendans Irish Pub