Meze Plate

Hi, I thought you may want to see what our Meze Plate for two looked like. So, here it is. Open Fri and Sat 11am-10pm Sun - Thurs 11-9pm.

is that dolmades that i see on the plate. yummy.

Annemarie, Yep, dolmades, spanakopita, home made falafel balls, feta cheese and olives, hummus, tzatziki, pitas and soulvlakis. The plate is 15", so it is definitely big enough for two - $20. We also do saganaki, mousaka, and the best gyros in Kentuckiana!!!

alison, just curious are you greek? love sagnaki also. actually i love everything on your plate presentation. it all looks yummy.

Nope, I am English, but I spent 9 years on the Island of Crete. Owned a restaurant with my brother. That is where I met my husband, who is American. He was stationed there in the Navy SeaBees. We also do english style fish 'n' chips (home cut fries) with either mushy peas (traditional Brit style) or coleslaw.

That looks amazing!!

That looks amazing!!

It is!!! Brave the Shermon Minton and come and try it lol

Here's two more. Brunch bowl is stuffed with sausage, egg, pepper jack, ham, peppers, onion, american, tomato and cheddar cheese and baked until the bread is crusty on the outside and everything is gooey inside, delicious.

Are you the place off the Georgetown, IN exit? I thought you were only open in the summer.

Are you the place off the Georgetown, IN exit? I thought you were only open in the summer.

Dan, We have a new indoor only restaurant at Highlander Point Exit 119 off 64. We have closed Georgetown for the Winter, but are open year round up at Highlander Point.