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Roger A. Baylor

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New lunchtime hours at NABC Public House (Rich O's)

by Roger A. Baylor » Tue Sep 29, 2009 8:56 am

Beginning this week, opening hours at NABC’s Public House (Rich O’s) are being expanded backwards to include lunchtime.

I say "backwards" because we opened the Public House at 11:00 a.m. until 1999, when it was concluded that one dining room was enough for lunch. The variable that has changed since then, and the one now being recognized, is smoking vs. non-smoking. In practical terms, this change has the effect of opening the non-smoking area at the Public House to lunchtime business.

Feedback is kindly requested. Among other things, Gravity Head now becomes more interesting, starting earlier in the day.

From now on, both the Public House and Pizzeria (Sportstime) will be open at 11:00 a.m., Monday through Saturday. Closing hours remain 12 (midnight) at both. NABC’s original Public House and Pizzeria are closed on Sunday.

NABC's Bank Street Brewhouse downtown is open on Sunday, but closed on Monday.

Got it? Thanks.
Roger A. Baylor
Beer Director at Pints&union (New Albany)
Digital Editor at Food & Dining Magazine
New Albany, Indiana
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Paul Mick

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Re: New lunchtime hours at NABC Public House (Rich O's)

by Paul Mick » Tue Sep 29, 2009 11:34 am

Roger A. Baylor wrote:Among other things, Gravity Head now becomes more interesting, starting earlier in the day.


Regardless of any other factors, the feedback for this is resoundingly positive!
"If more of us valued food and cheer and song above hoarded gold, it would be a merrier world."--J.R.R. Tolkien
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Len Stevens

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Re: New lunchtime hours at NABC Public House (Rich O's)

by Len Stevens » Tue Sep 29, 2009 3:57 pm

Roger

It had been too long, but I finally made it back to Rich-O's last Friday. I'm told I had a good time! Seriously, I will be back much sooner, man do I like your place. Let me put on my Captain Obvious cape and declare that the beer selection was insane. I was turned on to a German beer (on draught) that I can't remember the name, but one of the best beers I've had in a long time. It had a nice blast of malt along with the usual hops. I wasn't even aware they made beer in this style. The last thing I'll mention was that the pizza was outstanding. Overall a great night of libation and conversation.
Len Stevens II
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Shawn Vest

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Re: New lunchtime hours at NABC Public House (Rich O's)

by Shawn Vest » Tue Sep 29, 2009 8:53 pm

good news, good news
Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was also a fine invention, but the wheel does not go nearly as well with pizza. D Barry
www.ctownpizzaco.com
850 MAIN 812-256-2699

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