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Review: Rooties (Attn Wing Lovers)

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Review: Rooties (Attn Wing Lovers)

by Steve P » Mon Sep 28, 2009 12:10 pm

I guess I'll blame it on living out of a suitcase for the previous two weeks but yesterday I found myself with a major Jones to get out and about. Recalling a previous post inquiring about "Rooties" we decided to give it a try. So I loaded up my designated driver and headed down the road with the intention of enjoying some wings, watching a little football and getting nice and recreationally buzzed. Mission accomplished.

Located on Westport road Rooties occupies a large building that previously housed a place called "Hoops" (you can see the faded signage on the building). Walking into Rooties you are greeted by a dated, yet somehow very comfortable decor, much of which appears to have survived from previous operators. The place was about a third full (mainly couples, a few large groups, everyone sporting some kind of team colors) and the hostess/server/bartender invited us to sit at any open table and to let her know if we wanted to watch a particular game on a particular TV, that she would be happy to change the channel. There were plenty of comfortable seating options from high tops to booths, some of the later with their own little 14 inch screens. Rooties is owned/operated by a Buffalo NY expat who fancies himself as the Wing King, which is kind of like waving a red flag in front of my face. Best wings ever ? I'll be the judge of that. Choosing a high top in the bar area we placed an order for wings ("all drummies, extra wet") and nachos along with a pitcher of fizzy water to wash 'em down. It should be noted that the beer list at Rooties is pretty much limited to "kids beer" (which is fine with me on this kind of occasion), and about that the closest thing to a craft beer was Stella Artois. The special of the day was $5 picthers or $8 bucks of domestic beer.

While we waited for or order to arrive I glanced at a number of orders as they came out of the kitchen. The wraps looked to be pretty pedestrian and the fries appeared to be straight out of a bag. The burgers were large, well dressed and looked very appealing. In short your typical sports bar fare, maybe kicked up a half a notch. Our order arrived (along with a second pitcher of Bud) and the Nachos were...well Nachos. Nothing too over the top but quite tasty none the less. The wings were another story. Folks like our ol' buddy Phil may know their way around French duck feet (or whatever the hell it was)...Me ? I know buffalo wings and these wings ROCKED. Large, meaty and well done with out being the least bit dry and a sauce that screams "Buffalo NY". It seems everyone who enjoys wings has there own little pet wing joint, most of which I've tried, and I've got to say that Rooties ranks right up there at the top of THAT food chain...These wings are the REAL deal.

As one might imagine, with the owner being from Buffalo, Rooties is a "Buffalo Bills" bar and that was well evidenced by the crowd that started to trickle in an hour or so prior to the 4pm kick-off. According to the server the place goes through quite a transition when the Bills are on. When we were there a bit after 2pm the crowd was relatively thin (20-25 people) but things were showing signs of breaking wild as the kickoff for the Bills game approached. All in all I'd give Rooties a pretty good review...The wings are for sure over the top and well worth the trip. My only knock on the place would be the TV's, most of which appeared to have survived at least one previous owner. Most are old "tube" sets and are definitely not high def. MOF several of them are just outright old fashioned grainy. Bottom line if you want some great wings, or if you know any Buffalo Bill fans looking for like minded people this is the place to go. BTW, just as an aside, I would not describe Rooties as particularly "kid friendly". I'm sure they wouldn't turn you and the little curtain crawlers away at the door but the bottom line is that this is a sports bar and the possibility of a few "F-bombs" flying over the course of the day is pretty well assured.
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Re: Review: Rooties (Attn Wing Lovers)

by Ed Vermillion » Mon Sep 28, 2009 1:34 pm

Thank for the review, Steve. Did the wings have any "crunch" to 'em? I'm partial to Rumors for wings just because they keep a bit of crunch from the frying. Did you get traditional Frank's Red Hot & butter sauce or something else?
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Re: Review: Rooties (Attn Wing Lovers)

by Steve P » Mon Sep 28, 2009 2:43 pm

Ed Vermillion wrote:Thank for the review, Steve. Did the wings have any "crunch" to 'em? I'm partial to Rumors for wings just because they keep a bit of crunch from the frying. Did you get traditional Frank's Red Hot & butter sauce or something else?



Ed,

I usually order my wings well done, just because I hate "rubbery" wings. Yesterday I forgot to make this stipulation and was a little concerned they might not come out to my satisfaction. To my surprise they were cooked perfectly...That is to say crispy without being burnt. Definitely some "crunch" to these babies. I'm not sure if they use Franks but it is definitely some kind of hot sauce/butter based sauce. These seemed just a wee bit hotter than Franks...not Habanero hot by any stretch of the imagination but spicier than your typical wing.
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Re: Review: Rooties (Attn Wing Lovers)

by Adam Smith » Mon Sep 28, 2009 2:45 pm

According to their page they use charcoal grills. Now I'm intrigued.
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Re: Review: Rooties (Attn Wing Lovers)

by Steve Shade » Mon Sep 28, 2009 2:54 pm

An old chicken frying guy told me that the proper way to get crunch on chicken wings and other stuff was double frying. Same as frys.

Cook them once and they will be soft. Cool. Throw in a hot fryer for a few minutes. Nice crust. Best I ever had. He is long since gone. Was located across from the ABC shopping center.

Even he cheated when he was busy. One fry and done. Taste was good. Little or no crunch.
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Re: Review: Rooties (Attn Wing Lovers)

by JustinHammond » Mon Sep 28, 2009 3:10 pm

Steve Shade wrote:An old chicken frying guy told me that the proper way to get crunch on chicken wings and other stuff was double frying. Same as frys.

Cook them once and they will be soft. Cool. Throw in a hot fryer for a few minutes. Nice crust. Best I ever had. He is long since gone. Was located across from the ABC shopping center.

Even he cheated when he was busy. One fry and done. Taste was good. Little or no crunch.


When I make wings at home I use the Good Eats (Alton Brown) method, steam to remove the fat from under the skin before frying/baking. Removing the fat gets rid of rubbery wings and allows for a crispy skin.


Adam Smith wrote:According to their page they use charcoal grills. Now I'm intrigued.


They do have grilled wings that they claim is their signature.
"The idea is to eat well and not die from it-for the simple reason that that would be the end of your eating." - Jim Harrison

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Re: Review: Rooties (Attn Wing Lovers)

by Steve P » Mon Sep 28, 2009 6:24 pm

Adam Smith wrote:According to their page they use charcoal grills. Now I'm intrigued.


Adam,

You can have the wings fried or grilled. The owner told me that their "signature wings" (grilled with a BBQ type of sauce) are da bomb. If they are half as good as the regular wings I'm sure they are fine eatin'
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Re: Review: Rooties (Attn Wing Lovers)

by JustinHammond » Mon Sep 28, 2009 7:28 pm

Marty Stein is the owner/operator of this fine wing joint. I will describe him as the Jimmy Buffett of buffalo wings. I really can't explain why, but after talking to him the first person I thought of was Jimmy. I chatted with Marty for about 15 minutes and this guy is a class act. He is hands on and seems very savvy. He was looking over the books when I walked in and checking on our table 30 minutes later. He said he has been at Rooties everyday since it opened 37 weeks ago.

We had the breaded wings in Frank's Hot sauce and the grilled wings, both were excellent. The grilled wings were not quite what I expected, more like a fried wing with a "grilled" flavored sauce.

The bartender highly recommended the burgers.


There is a clip on Rooties' website of Marty doing his "wing thing" on Regis and Kathie Lee.
http://www.rooties.com/index.html
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Re: Review: Rooties (Attn Wing Lovers)

by Madeline M » Tue Sep 29, 2009 2:27 pm

Steve, I'm not sure if I should thank you for the great review...or be mad because dinner's already cooking and now I want go to Rooties... :lol: can't wait to try this place, especially the grilled ones!!
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Re: Review: Rooties (Attn Wing Lovers)

by JustinHammond » Tue Sep 29, 2009 6:59 pm

Madeline M wrote:Steve, I'm not sure if I should thank you for the great review...or be mad because dinner's already cooking and now I want go to Rooties... :lol: can't wait to try this place, especially the grilled ones!!



Make sure you chat with Marty and welcome him to Louisville.
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Re: Review: Rooties (Attn Wing Lovers)

by Mike M » Tue Sep 29, 2009 9:59 pm

Ed Vermillion wrote:Thank for the review, Steve. Did the wings have any "crunch" to 'em? I'm partial to Rumors for wings just because they keep a bit of crunch from the frying. Did you get traditional Frank's Red Hot & butter sauce or something else?



I'm pretty sure the traditional wing sauce is Texas Pete, or it's what The Anchor Bar started out using, I used Franks, and Texas Pete for years, and I must say I think Louisiana is the best for store bought.
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Re: Review: Rooties (Attn Wing Lovers)

by JustinHammond » Wed Sep 30, 2009 7:40 am

Mike M wrote:
Ed Vermillion wrote:Thank for the review, Steve. Did the wings have any "crunch" to 'em? I'm partial to Rumors for wings just because they keep a bit of crunch from the frying. Did you get traditional Frank's Red Hot & butter sauce or something else?



I'm pretty sure the traditional wing sauce is Texas Pete, or it's what The Anchor Bar started out using, I used Franks, and Texas Pete for years, and I must say I think Louisiana is the best for store bought.


Speaking of the Anchor Bar, they will ship you their wings overnight.
https://store.anchorbar.com/c-4-chicken-wings.aspx
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Re: Review: Rooties (Attn Wing Lovers)

by Mike M » Wed Sep 30, 2009 10:53 am

my apoligies Ed, upon furthur review I was wrong, and you were right...I have been so wrong for soo many years on this
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Re: Review: Rooties (Attn Wing Lovers)

by Madeline M » Wed Sep 30, 2009 2:49 pm

I ended up putting dinner in the fridge and calling in an order for wings :lol: They were awesome! I don't recall the guy's name I spoke with, but I'm pretty sure it wasn't Marty, very friendly staff though!

We tried the breaded wings in mild, medium and honey BBQ. The mild was pretty tame but still had some of that flavor, hubby had the medium and we both had the honey BBQ which was out of this world good!!! We ordered 2 large orders and we'll be having wings again tonight cause they are huge. We also got some onion rings. Done in a beer batter, you can still get a hint of the beer flavor in the batter...really liked that!

The best part of it all was our lab, Cole, went absolutely crazy when we opened the box with the honey BBQ wings. He's normally a pretty sedate, grumpy old man that doesn't beg and doesn't go in the kitchen... but he was going nuts over those wings. He kept running between me and hubby and grumbling/low barking at us...took us a few minutes to figure out he just wanted our wings!
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Re: Review: Rooties (Attn Wing Lovers)

by JustinHammond » Wed Sep 30, 2009 7:52 pm

Marty on WHAS talking about the Louisville economy.

http://www.whas11.com/video/whas11video ... 3726&shu=1
"The idea is to eat well and not die from it-for the simple reason that that would be the end of your eating." - Jim Harrison

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