CJ hails Rick Adams' work at Captain's Quarters

[Robin Garr]

Marty's been to Captain's Quarters a couple of times and is much impressed with its trajectory under Chef Rick Adams (originally at L&N and very briefly La Rouge). He awards it 3 1/2 stars in a 567-word review; rightly so, I'd say. No question that Rick's arrival has kicked the place up a notch. I'm not sure if it was as lackluster in recent years as Marty implies - it had certainly improved since the late '90s. But I think we can all agree that with Rick's arrival and a new menu, it's now worth consideration as a serious dining destination as well as for the river view.

[url=http://cityguide.courier-journal.com/fe/RestaurantReviews/Profile.asp?businessid=46813]A real treasure
New chef steers Captain's Quarters into luxury dining[/url]

<b>Captain's Quarters Riverside Grille</b>
5700 Captains Quarters Road
(502) 228-1651
http://www.cqriverside.com/

Doe any one in or on here remember when CQ's
was operated by the Mahans". I believe it was the early 70's or some such.

I was a buss boy there then.

[Robin Garr]

Doe any one in or on here remember when CQ's
was operated by the Mahans". I believe it was the early 70's or some such.

I was a buss boy there then.

I certainly ate (and drank) there in that day, although I didn't start writing about this stuff until the 1980s, so my knowledge of the place was only as a happy consumer. The name Mahan rings a bell, though. Seems like the place went downhill for a few years after they left.