Argentinean Wine Dinner at Varanese
Tuesday, Sept. 15
6:30 p.m.
Guest speaker, Nikki Hannewald from wine importer Frederick Wildman.
$65 per person plus tax & gratuity.
Reservations 899-9904.
http://www.varanese.com
First Course
Trapiche Extra Brut
Assorted Goat Cheese Plate with Artisan Crackers and Fresh Fruit
Featuring Capriole Farms Chevere, Sofia and Sno Queen Gjoest
Second Course
Trapiche Torrontes Riojano
Ahi Tuna Carpaccio with a Wasabi-Honey Drizzle
Served over a Mango, Cucumber and Jicama Slaw
Intermezzo
Third Course
Broquel Chardonnay
Warm Camembert Cheese, Sun-Dried Cherries, Toasted Walnuts
And Grapples with Bib Lettuce and a Light Vinaigrette
Fourth Course
Broquel Malbec
Seafood Cioppino with Mussels, Calamari, Shrimp and Salmon
In a Spicy Saffron Seafood Broth Served with Grilled Baguettes
Fifth Course
Broquel Cabernet Sauvignon
Rosemary Skewered Lamb Kebobs served over a Cassava Hash Cake
Finished with a Savory Lamb Sauce
Sixth Course
Trapiche Malbec Reserve
Chocolate Empanada with Fruit Compote