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I'm Over Red Sauce...

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Scott_Shreffler

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I'm Over Red Sauce...

by Scott_Shreffler » Tue Sep 01, 2009 5:07 pm

So, I have found recently that I no longer desire red sauce on my pizza. I find myself gravitating towards olive oil or an olive oil based sauce. For this reason, I am in love with Cafe Lou Lou's Roasted Chicken Pizza. Also, BoomBozz Tap House has an option for an olive oil base on their pizzas, which I have become a big fan of. My question is, who else in town offers this? I would like to vary my pizza indulgence, but don't know where else to start. Any help would be appreciated. Cheers....
Life is too short to drink cheap beer.
-Hunter S. Thompson
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JustinHammond

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Re: I'm Over Red Sauce...

by JustinHammond » Wed Sep 02, 2009 7:37 pm

New Albanian (Richos)

offers:

Traditional homemade pizza sauce

Pesto

Ranch

BBQ Sauce
"The idea is to eat well and not die from it-for the simple reason that that would be the end of your eating." - Jim Harrison

https://www.facebook.com/Louisville-Eat ... 129849554/
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Ashley Isaacs

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Re: I'm Over Red Sauce...

by Ashley Isaacs » Thu Sep 03, 2009 2:21 pm

Flanagan's has an Alfredo-Pesto sauce.
Ashley Isaacs
Flanagan's Ale House
934 Baxter Ave
502-585-3700
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Madeline M

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Re: I'm Over Red Sauce...

by Madeline M » Thu Sep 03, 2009 2:55 pm

Wicks has some without red sauce, we tried out a chicken bacon ranch last night. I think I saw that they had a garlic olive oil, but don't hold me to that...

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