Shawn Vest
Foodie
966
Sun Jul 15, 2007 9:10 pm
850 main street, charlestown, indiana
Adam C
Foodie
761
Fri Jun 20, 2008 9:43 pm
Camp Taylor aka Louisville's food desert
Matthew D
Foodie
1347
Sun Jun 22, 2008 11:22 am
No Longer Old Louisville
Matthew D
Foodie
1347
Sun Jun 22, 2008 11:22 am
No Longer Old Louisville
Matthew D wrote:I think it's a combination of 1) limited budget and 2) so many options that result in me not having a "go to" place. As I try to rotate through old favorites, new places, and forgotten options, I probably only dine at (even) my favorite places 4-6 times a year. If that.
For example, I love Meridian Cafe, but probably have not been there in 3-4 months. Same with Vietnam Kitchen. Think I last visited there last fall. Sad, actually. If I were not investing my limited dollars in other local places, I'd feel extreme guilt instead of merely sadness. And the list goes on - Palermo, Havana Rumba, BBC, Red Pepper, the Cafe. You know, the very very good places everyone else loves.
Now, if I was offered the funding to make any place my "go to" place, I'd go with Mayan Cafe. And the competition is not close. Any backers interested in what's a losing proposition for you, but a slam-dunk proposition for me? Mayan Cafe whenever I would want it - at least a poor boy can dream!
* Before I get friendly flamed, I readily acknowledge that having a "dining out" budget somewhat contradicts my "limited budget" claim. But, let's just say, I've never tried Corbett's, or Limestone, or...
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