Asia Night @ Ky BBQ Company.

Peking Duck w/ Mandarin Pancakes, Pickled Vegetables and Hoisin $19.99
Korean Short Ribs w/ Sauteed Chinese Broccoli, Steamed Rice and Pickled Vegetables $13.99
Char Sui (Chinese BBq Pork) w/ Steamed Rice and Hoisin $7.99
Pot Stickers w/ Garlicky Dipping Sauce $4.99
Chicken Satay w/ Peanut Sauce and Greens $5.99
Tsing Tao $3
Asahi Super Dry $5
Plum Wine $3
Unfiltered Sake $11

Wednesday the 29th

This is what I will be eating for dinner tomorrow night.

This sounds so good! I'll be working tomorrow night, or else I'd be dragging Wyatt, and most likely any person in reach to this.

(former) Culinary Student Comment of the Week: my most surprisingly enjoyable experience during International Cuisine was discovering the marvelous world of Asian (I'm partial to Korean) BBQ. The similarities to our "gaijin" expectations of sweet and spicy bbq sauces are striking, but so different as well.

I am jealous of anyone who gets to go, please report back. And kudos to the event planners (lack of a better word), this is a great idea.