Hey forumites,
With Robin's permission I am going to put the word out about NEC's new streamlined menu. Christopher has been talking about doing this for ages and the staff is pretty excited.
The boss has taken the most popular menu items from daytime and nighttime and made them available all day.
We have begun to use one menu from open until close. That means that during the day you have many small plate options, more varied salad options, and some of the more popular evening entrees available until close. The best feedback has been on breakfast. Now you can come in from 8am until 10 or 11 pm to get your most important meal of the day! We feel that having one continuous menu will draw more people in the evenings, because you have so many more choices w/ more approachable prices. I love giving people the option of scallops or seared ahi along w/ the trout hash or pancakes!
We'd love your feedback as well.
See you there!
Nora
http://www.northendcafe.com