Corbett’s: An American Place is holding a Father’s Day Wine Dinner on Sunday, June 21 at 5:30 p.m. Executive chef Chris Howerton and the culinary team will present four courses paired with Steele Wines. Jed Steele, owner and winemaker at Steele Wines, will be on hand to discuss the wines and winery and answer questions. The cost of the evening is $75 per person, plus tax and gratuity. Seating is limited. Call Corbett’s, 502-327-5058. to make your reservation
Menu is as follows:
Hors d’Oeuvres
Smoked Salmon Crêpe, Lemon Crème Fraîche
Duck Confit
House Pasta, Dried Cherries, Braised Kale
Prime Beef
Roasted Onion, Mushroom Polenta
Dessert
White Chocolate Cheesecake, Raspberry Coulis,
Macerated Berries
For more information on Jed Steele and Steele Winery, please visit http://www.steelewines.com
Corbett’s: An American Place is located at 5050 Norton Healthcare Boulevard in Old Brownsboro Crossing in east Louisville. Corbett’s is open for lunch Monday through Friday from 11 a.m. to 2 p.m. Dinner hours are 6 to 10 p.m. Sunday through Thursday and 6 to 11 p.m. Friday and Saturday. For more information or to make reservations, call (502) 327-5058 or visit http://www.corbettsrestaurant.com