Sorry this is somewhat fragmentary. Terry Theise is a very respected importer of German wines (mostly, also some Austrians and small grower Champagnes), and a representative of his distributor will be at Basa for this lunch paired with some of his wines. Should be well worth the price of admission ...
Wine Lunch at Basa Restaurant Tuesday, 4/21
11:30am
20 people max
Semi Private Dining room at basa restaurant
$25 per person
rsvp to basa Phone: 502.896.1016 or dine@basarestaurant.net
First Course: Spring Rolls- Tiger prawn, avocado, pickle diakon, carrot, bean sprouts, Sauce- Roasted peanuts, Vidalia onion vinaigrette
Second Course: Soy ginger braised Chilean seabass, sweet rice cake sauté arugula, micro greens, white truffle oil
Third Course: Lychee sorbet, crystallized ginger