Welcome to the Louisville Restaurants Forum, a civil place for the intelligent discussion of the local restaurant scene and just about any other topic related to food and drink in and around Louisville.
Great food along with great company is truly one of lifes best treasures.
User
Alanna H
{ RANK }
Foodie
Posts
400
Joined
Thu Mar 01, 2007 8:11 pm
Location
Colorado Springs
by Alanna H » Sat May 05, 2007 2:40 pm
On the Black Widow site there is a meat cake gallery which includes a picture of a deviled egg cake...I found it back when it ran on the old forum. I love deviled eggs so much I made that picture the background and screensaver on my computer!
User
Dan Thomas
{ RANK }
Foodie
Posts
2466
Joined
Thu Mar 01, 2007 11:19 am
Location
Sunny Forest Hills
by Dan Thomas » Mon May 14, 2007 3:13 am
Thanks Doogie...Before it gets to hot to turn on the oven in my humble abode, I wanted to try this out in a individual portion size(much to my wife's dismay)
In my humble opinion this is one of the most interesting comfort food concepts since Chef Keller invented the Smoked Salmon "Ice Cream Cone"
or Chef Burke's "Cheesecake Lolly-Pop".
Meat that looks like cake...I've got to run with the ball here.