Varanese Restaurant will be hosting a Wine Dinner February 17th at 6:30pm. This could be a great alternative to fighting the crowds on Valentines Day. Tom Dempsey from Wakefield Wines of Clare Valley Australia will be the guest speaker. We will be featuring some of Wakefields most allocated reserve wines from the St. Andrews Vineyard, along with their Estate wine and a few from the Promised land collection.
1st Course
Promised Land Riesling
Grilled Shrimp and Papaya Salsa Garnished with Chipotle-Lime Pearls
2nd Course
Promised Land Un-Oaked Chardonnay
Broiled Tasmanian Salmon Topped with a Kiwi, Strawberry and Mango Compote over a Cassava Root Hash
3rd Course
Promised Land Cabernet Shiraz
Root Beer Poached Pear, Goat Cheese, Walnuts and Baby Arugula Drizzled with a Stone Fruit-Molasses Vinaigrette
4th Course
Wakefield Shiraz
Spicy Smoked Gator Accompanied with a Cherry-Ginger Glaze
Over Grilled Baby Bok Choy
5th Course
St. Andrews Cabernet Sauvignon
Grilled Double Cut Australian Lamb Chop Served with White Beans and Rapini Sautéed in Garlic and Finished with a Balsamic-Fig Reduction
6th Course
St. Andrews Shiraz
Chocolate Cake Layered with Hazelnut Mousse and Pretzel Brittle