Paula,
Glad you think the menu sounds yummy.

It is just an example though as our foods change/rotate and we add new things seasonally. I have a number of things in the case right now (eg. Roasted Garlic and Organic Mushroom risotto, Hot Brown Quiche, Asiago Chicken w/Tomato Basil Fettucine are just a few ) that are not on that menu and some cold weather things (like twice baked potatoes) are off.
Fyi: we are not affliliated with Tologono and we are local, family owned and operated. But we do have their production kitchen make several of our dinners, and we make the others here. So you'll recogize some favorites on both menus...
To all,
Thanks for all the positive comments in both public and private messages. Brian and I really appreciate it (and hope to see you in the store soon!)
One very tired (but happy),
Deb