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I don't venture out that direction often, but my husband and I decided to go gorge on their Sunday buffet.
I know it's not the most amazing food, but it sure does hold a special place in my heart.
Their yeast rolls and tomato soup could possibly be the best comfort food in the world. I try to get out there two or three times a year to get my fix.
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Craig Foster
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by Craig Foster » Mon Mar 05, 2007 11:36 am
We head out that way sometimes. We haven't had a bad meal there yet.
We ate at Old Stone Inn over the weekend, and much prefer that if we're in the general Simpsonville/Shelbyville area. We had marvelous dinners (frog legs appetizer, roasted quail over leek bread pudding, et al) for about 2/3 the price of any similar-quality Louisville restaurant!
Claudia's is way too salty for us, the food just isn't that good, and we'd rather Old Stone.
andrew mellman wrote:Claudia's is way too salty for us, the food just isn't that good, and we'd rather Old Stone.
Let me second that observation. I can't put my finger on it, but for some reason, Claudia's just hasn't been the same since the fire.
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Amy A
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by Amy A » Fri Mar 09, 2007 12:49 am
I've had two bad experiences at Old Stone with undercooked cooked shrimp once, and a seating issue another. I don't know if I have it in me to try again.