Westport General Store is pleased to announce Swing Shift on Saturday December 27th at 7pm
Enjoy the American song book with some wonderful specials that Chef Harold Baker is preparing:
Roasted Pork Loin Medallions with red cabbage, caramelized onion and yellow raisin confetti.
Served with a Bourbon Balsamic demi glace sauce and Mashed potatoes.
Chicken Marsala – Chicken breast covered with a marsala sauce and mushrooms, served with rice and sauteed vegetable.
New Year's Eve:
Start the party New Years Eve at the Westport General Store. We will be serving our regular menu plus some nice specials:
Iaho salmon- potato encrusted salmon - pan fried and served with a Dijon, leek, cream, white wine and butter sauce.
Surf and turf -grilled Lobster tail and six oz filet with hollandaise, mashed potato and sauteed vegetables
New Years Eve Jambalaya- chicken, rice, sausage, tomato, green pepper, mushroom and okra.
Call 222 4626 for reservations.
We will be closed New Years Day.
And Finally
Westport General Store is pleased to announce it's depression era menu. Not quite as cheap as in 1929 but pretty close.
Tuesday- Thursday we are now offering the “Westport Classics” 8.95
Meatloaf, Baked Spaghetti, or Beef Stew
Kids 12 and under eat free on weekdays .
(One Child meal per regular adult entrée. Excludes the Westport Classics)
Half Price on select Bottles of Wine Tuesday- Thursday.