Just received an email that states that the next taping of Louisville Chefs Live will be this Saturday, April 21st. The taping is at Sullivan College. If anyone is going, you enter off of Bardstown Rd and go straigt to the back of the main building. There is a ramp where you enter. There will usually be signs to guide you.
The chefs are from Diamante (Mike Driskell) and a chef from the Oakroom. Did not say who. There have been plenty of empty seats every time I have been. Free.
Starts at 10:00 and will tape two shows and usually finishes about 12:30.
Seems like a bad timing with the Air Show/Thunder.