by Ethan Ray » Mon Apr 16, 2007 9:07 pm
I think that says it all, at least in regards to the position being vacant.
It has been my understanding that Allan was running Blu, and that Quang Dinh is the hotel exec. chef.
I did hear something just recently about Allan going to work at Saints.
Which struck me as kind of odd, I saw him a few weeks ago, and he mentioned something about working as a F&B trainer for the management company that operates Marriott properties.
Perhaps not?
Ethan Ray
I put vegetables in your desserts, white chocolate with your fish and other nonsense stuff that you think shouldn't make sense, but coax the nonsense into something that makes complete sense in your mouth. Just open your mind, mouth and eat.