TanyaD wrote:So I went there recently with a group of friends, and I must say, they have THE BEST calamari I have ever eaten!! Light, incredibly crisp, not greasy--just really great! I highly recommend! And I had the Tuscany Burrito (which, if you are unaware, the owners are Mexican, but the chef is classically trained in Italian cooking), which was comprised of grilled chicken, onions, mushrooms, green peppers, which was then smothered with alfredo sauce and topped off with a bit of cheddar cheese. Amazingly good! I will be back!
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