With local eating being a rilly big thing, the gang at LEO is going to turn over one dining column a month to an essay on "locavore" topics in place of the usual restaurant review.
Please join me in welcoming writer Holly Clark as she posts her first "Locavore Lore," column, "Heirloom tomatoes in full bloom at farmers markets."
http://leoweekly.com/?q=node/7403
Look for your regular LouisvilleHotBytes.com and LEO dining review to return next Wednesday.