My family of three had a great dinner at Cafe Lou Lou on their first anniversary at the new locale last night! While we miss the closeness of having them right down the street, we still don't have to go far for a fabulous meal. My husband and I shared the special pizza - a combination of house-made pesto (yummm!), fresh mozzerella, carmelized onions and roasted red peppers. It was to die for!!
Our daughter had her fav - pepperoni. And, the "piece de la resistance", Marsha's scrumptious lemon cupcakes, free to all diners, and topped with icing to match the colors of the walls! Great job, Marsha! You nailed the green! (Jim gave us the lowdown about how you came out of the kitchen while mixing the icing to compare the color to the walls!) Besides all of that, it was 1/2 price wine night and Scott's birthday!!! A great way to spend a Wednesday!
When in doubt, add more wine.
