JRColvin wrote:Five years ago, they were making the best chicken quesadilla in the city -- big, thick, tasty -- and I'd go there twice a week. A year or two ago, they changed it... it now contains very little substance, barely any chicken. Even worse than those at Taco Bell, yet they have the nerve to still charge three times as much. I gave the new Bazo's a chance recently, and I'm sad to report that they're still pushing this newer style chicken quesadilla on us. Good luck, Bazo's. You used to be great, but not anymore.
JRColvin wrote:I've not tried the fish tacos, but maybe I should. I'm the most indecisive person in the world, so once I find something I like (or, as with their chicken quesadillas long ago, love), I tend to stick with it. I liked the days when I could go there once or twice a week and order the same thing without thinking. Maybe I need to change my ways.
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