I don't have a menu but do have some recommendations. You won't find better steaks. Some have been critical of what they describe as a decor getting "old." That is being changed, but even if so, you can't beat the food and the service. The steaks are aged prime served on sizzling plates with clarified butter. They also have lobster and king crab (and I believe other meats and chicken, but I don't really remember for sure). The lobster bisque is delicious and the salads are excellent. The steaks are around $20-$25 with the sides a la carte. These include sauteed mushrooms and potatoes au gratin. The sides are large enough for two and go for about $3-$4. Make sure someone orders the green phunque. It's their own creamed spinach casserole with bacon, cheese, onions, muchrooms, scrambled eggs, and a couple other "secret ingredient."
Here's a hint: My wife and I always get the chateaubriand for two. You get the prime filet, together with roasted vegetables and the green phunque for one price of $49 the last timme we went (i.e., you get the steaks and sides without the a la carte prices). The key is that it is not a true chateaubriand; it is actually two filets. That way the couple doesn't have to "negotiate" the doneness. In the extreme, one could get it very rare with the other getting vwery well (ugh).
Hope this helps. You definitely won't go wrong and you wallet won't be drained.
I don't put much stock in those national "review" sites, but there are some very good reviews at Citysearch.com. Here's the link:
http://louisville.citysearch.com/review/4277022